Average Reviews:
(More customer reviews)I bought this item a month ago and it has worked fantastic. Already tapped my fourth keg. Wheels mean that it's easily moved. This is comparable to the Sanyo version (made at the same plant) just labeled with a Summit Tag. Sanyo products are also dependable.
I question the numbers in the description. The C02 should be "12" to "14" instead of "10". The temperature should be 36 - 38 degrees. Sam Adams recommends 38 degrees which is colder than anything that you can find in a bar. Since the gauge isn't percise, flirting with 32 degrees sounds appealing but you could run into problems with ice chips, frozen keg or wild keg (too foamy).
If possible, upgrade the CO2 gauge. The one provided is a single gauge, which shows the pressure on the keg. A double gauge would also provide you with whats left in the CO2 tank. The single guage works fine if you are on a budget. I'll upgrade later.
- Scott in Louisiana
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