Showing posts with label pump. Show all posts
Showing posts with label pump. Show all posts

8/13/2012

Permeate Pump With Clips Review

Permeate Pump With Clips
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I use this with my Watts RO system. The permeate pump has John Guest type connections, which is easy for connecting tubes. The connector size is 1/4 inch. Since my Watts system uses 3/8 inch tubes for the filtered water, I also bought 1/4 to 3/8 adapters (which will be included if you buy the permeate pump from Watts' site directly). The Watts manifold system has two 3/8" outputs to fork the filtered water to tank and faucet. I had to end one of them and add a 3/8 tee as a fork after the permeate pump. While I am writing this, I think I could have instead used a 3/8x3/8x1/4 tee between the manifold and the pump (no need to end an output and also save an adapter).
RO systems rely on water pressure difference on the two sides of membrane: the lower the pressure difference, the more wasted water. The often cited 4:1 waste water ratio is for when the tank is empty. As the tank fills, the pressure difference is smaller and more wasted water is generated and longer time is needed to produce the same amount of filtered water. This is why people who tested the ratio at home found higher ratios than the published one. In reality the waste ratio may be even higher as the tank is rarely empty before the system resumes to work again. This pump separates the tank from the membrane, making the pressure on the tank side of the membrane always low. As explained above, this will greatly reduce the amount of waste water.
When pressure difference on a membrane is low, the rejection rate (percentage of contaminants rejected) is also low, resulting in more TDS (total dissolved solids) in the filtered water. So, this pump will also increase rejection rate. High pressure difference also makes it faster to fill the tank, and a 24 GPD (gallons-per-day) membrane may be enough for a system that needed 50 GPD. In addition, the hydraulic pressure of the pump will push more water into the tank, resulting in a higher tank pressure when filled than without the pump.
An RO system has a shutoff valve, which shuts off the water when the pressure difference is low and reopens when the pressure difference increases to a certain level. This stops the system from wasting too much water. When this pump is used, it may render the shutoff valve useless. This is true especially for manifold systems like the Watts because the shutoff valve is built into the manifold and cannot see the tank pressure after the permeate pump is installed. As a result, the input water is never shut off. In this situation, the pump will act like a pseudo-shutoff valve and will shut off the system when tank pressure reaches a high level. But when the tank pressure is reduced a little (say by drawing a small cup of water), it immediately resumes to work. This increases the chance of TDS creep: even when the system stops, the membrane still sits in water, and the TDS on the tap water side will gradually creep through the membrane into the filtered water side. The more frequently the tap water is "refreshed" (as in the above scenario), the more TDS creeps into tank. I alleviated this problem by adding an auto shutoff valve externally between the tank line and the input water line. I used a regular shutoff valve (which shuts off at 60% pressure), but a 90% valve probably is better (see the comment by Waterdrinker).
The pump will generate a click sound every few seconds when it is working. This is normal and the sound is nothing compared to the hissing noise from the air gap of the RO system.
Compared to not using the pump, I probably save 4-5 gallons water for each gallon of filtered water. We use about 3 gallons per day for cooking and drinking. So our annual saving is about 5000 gallons, or about 15-20 bucks a year.

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5/08/2012

Jokari Fizz-Keeper Pump Cap for 2-Liter Bottles Review

Jokari Fizz-Keeper Pump Cap for 2-Liter Bottles
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Sorry Palmer (and the American Chemical Society) I have used the Fizz Keeper for more than 5 years and I KNOW it works! The only time any of mine have ever failed is when they have cracked around the top rim or when I didn't pump them enough times. I have one pump which is still working after 5 years. With care, I am certain your Fizz Keeper will last as long.
Here is the best way to use them.
1. Don't put them on a bottle until you have drank enough so that the pump isn't sitting in the drink. The sugars in the soda can cause the pump to stick.
2. As much as possible, don't shake or get the pump drenched in soda.
3. As soon as you're done pouring your drink put the pump back on the bottle, pump the pressure back up and stick it back in the fridge.
4. As the amount of soda in the bottle drops, you will have to pump the Fizz Keeper more times.
Here's how many times I pump it: Top 1/3 10 to 12 times. 50% gone ... 18 to 20 times. 1/3 or less left, 30 times. If you don't keep enough air pressure in the bottle, the carbonation will come out of the soda as the level drops and fill the vacuum left in the bottle. I pump the Fizz Keeper until I find it hard to squeeze the bottle in at its sides.
Don't shake the bottle as you pump. This agitates the carbonation and causes it to leave the liquid. Place the bottle on something solid, like a counter, and then start pumping.
5. As you pump, don't bang your Fizz Keeper. If it's making a clapping sound as you pump. You are pumping it too hard. Don't try and draw a full stroke on it, partial (3/4 strokes) will allow it to last as long as possible. Once it starts to crack around the top rim it's done for and you'll have buy a new one.
6. Remove and rinse it with water after the bottle is empty.
I hope the above helps all who are considering buying this little marvel.
I have purchased and used almost all of the various soda keepers on the market and this is the only one I can recommend. You are gonna love it and use it often!
*******
I thought I would add the following. Though Kurt Greske is correct about air being more soluable in water than the carbonation. In a "closed system" like a plastic bottle that process will take some time to occur. Unlike your lungs (which are an open system) the carbonation has to go somewhere; hence the process doesn't occur immediately. It takes some time. As long as you finish the bottle within a couple of weeks I doubt you will even notice what loss does occur. After all, I doubt any of us would want to drink from a soda bottle that was opened two months ago. All I ask the Fizz Keeper to do is extend the life of the soda a reasonable length of time. For me, that's two weeks, maybe less.

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Those big jugs of soda make sense economically, but if you don't drink it often enough the beverage can go flat after the initial opening. This pump cap repressurizes the bottle to preserve the fizz.

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12/11/2011

BW1000A Flojet Bottled Water Dispensing System Review

BW1000A Flojet Bottled Water Dispensing System
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This product is a great way to connect a refrigerator to a bottled water system. A few suggestions if you are considering the purchase of this unit or a similar solution where you need to connect bottled water to your fridge:
1. ITT (Flojet) also makes a "dual" bottled water system which allows you to connect two five gallon water bottles at the same time. They call this the "Dual Inlet Bottled Water Dispensing System" and the model number is BW1020A. If you intend to run both the refrigerator's icemaker and water dispenser and you use a lot of water, consider the dual system. I bought the dual inlet model instead and I'm glad I did, we go through a lot of bottled water since we can't really drink the well water here...
2. In our house, the kitchen shares a wall with the garage, and we were able to easily drill a hole and run the 1/4" line through the wall - this keeps the Flojet pump in a different room and makes changing the bottled water easier since we store it in the garage anyway. If you have the opportunity to setup your system this way, I highly recommend it. Having the pump in a different room is important because the pump is loud when running, and since the icemaker will kick in and out at various times it is nice to have the pump located elsewhere. I don't think I would be happy with this solution if the pump had to be inside the kitchen since the noise would be a real problem.
3. Since virtually every refrigerator with a water connection uses the 1/4" tubing line, and since this unit includes 20' of 1/4" tubing, you don't really need anything to connect this to a refrigerator except for a 1/4" tubing union, which is not included. You could get one at your local hardware store, but Amazon has them and they are Prime eligible, here is the link: Celcon Acetal Copolymer "Push to Connect" Tubing Connector - Union Connector , 1/4". These are the easiest possible connectors to use, just push the tubing in on both sides and you're done. Here is another example of a 1/4" union: JACO Bulkhead Union - 1/4 inch Tube O.D. Female x 1/4 inch Tube O.D. Female just in case that one is gone...


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11/28/2011

Vacu Vin Stainless Steel Wine Saver Gift Set Review

Vacu Vin Stainless Steel Wine Saver Gift Set
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This stainless version of the popular winesaver includes two non-drip pouring spouts. The stainless look is perhaps worth a few dollars more than the cost of the plastic models.
Looking at the reviews of this an other Vacuvin products, you see reports that are deeply contradictory. It's interesting that there is such a divergence of experience with such a simple product. The ideas behind Vacuvin are pretty simple.
First, air is the enemy of an open bottle of wine. Bacteria in the air want to turn alcohol into vinegar. The air itself oxidizes and dulls the taste of all but the most robust wines.
Second, you can remove some of the air with a simple pump and thereby slow down the rate at which wine deteriorates.
Why then, do we have both no-star and five-star reactions to this product?
Maybe the biggest source of disagreement is expectations. Vacuvin slows the deterioration of wine in the bottle, but it doesn't stop it.
Another possible reason for all the disagreement might be a question of temperature. The biochemical reactions that kill your wine are temperature sensitive. They proceed faster when the wine is warm and slow down when it's cool. Putting a pumped-out bottle in the refrigerator or wine cooler will slow down the spoilage processes and make Vacuvin more effective.
A third issue is the way the wine is handled before the Vacuvin plug goes in. If wine has a lot of air dissolved in it by being poured from decanter to bottle, there's no system that will keep it fresh.
For more info on wine storage, check out my book, New Short Course in Wine,The
--Lynn Hoffman, author of New Short Course in Wine,The and bang BANG: A Novel from Kunati Books.

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A great gift for all the wine drinkers in your life, including yourself! The Vacu Vin Wine Saver Gift Set comes with a stainless steel vacuum pump (5 by 3 inches), two reusable rubber stoppers and two crystal-like pourers. The pump extracts air from an opened bottle of wine to slow down the oxidation process. An ingenious "click" sound lets you know when the optimum vacuum level is reached—no guessing! When sealed with one of the two accompanying rubber stoppers, your wine will keep fresh for an additional 7 to 10 days. Hand washes easily and also washes safely in the dishwasher. What's in the Box This set includes a vacuum pump; two stoppers; two pourers.

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